Tamarind, coconut, nutmeg, and cinnamon appear in many Jamaican desserts, creating sweets that are fragrant, tropical

https://sethruwr679.capitaljays.com/posts/the-essential-guide-to-eating-jamaican-food-like-a-local

Tamarind, coconut, nutmeg, and cinnamon appear in many Jamaican desserts, creating sweets that are fragrant, tropical, and warmly spiced.