A true Cornish Pasty should have a pastry shell that is strong but pleasant to eat, never too soft, soggy
https://wiki.familie-rosche.de/index.php?title=Cornish_Pasties_by_Post_and_the_Meaning_of_Authentic_Cornish_Origin_11667
A true Cornish Pasty should have a pastry shell that is strong but pleasant to eat, never too soft, soggy, or thickly heavy.